description About
Contemporary weeknight pastas are next. You'll learn Penne Alla Checca, Italy's answer to the pasta salad. Then, Scott updates classic ingredients with a Farafelle with Fried Eggplant, Ricotta and Tomato Sauce and a Seafood Paccheri with Shrimp and Guazzetto. You'll learn how to balance your sauce with pasta cooking liquid.
Info
- verified Status: Ended
- person By: Unknown
- calendar_month Release Date: 2020-04-16
- video_camera_front Companies
- tag Season: Season 1
- timer Episode Runtime: Mins
- star Rating: 0 / 10
- visibilityViews: 3 views
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