Street Food: Latin America Limited Series episode 3 (2020)

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description About

Toasted tlayudas and vinegary piedrazos embody the rich biodiversity and profound flavors of Oaxaca. Meet Doña Vale, who makes peerless memelas.

Info

  • verified Status: Ended
  • person By: David Gelb
  • calendar_month Release Date: 2020-07-21
  • video_camera_front Companies Boardwalk Pictures, Supper Club
  • tag Season: Season 1
  • timer Episode Runtime: 29 Mins
  • star Rating: 8 / 10
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