description About
Who’s ready for a two-parter all about that most delicious and magical of pastry, pate a choux? It’s all-purpose cream puff dough, and in this episode, Claire shows you show to make Chocolate Eclairs plus profiteroles in the shape of swans. Remember to revisit last week's episode, where we take it in a savory direction.
Info
- verified Status: Returning Series
- person By: Claire Saffitz
- calendar_month Release Date: 2021-12-30
- video_camera_front Companies
- tag Season: Season 6
- timer Episode Runtime: 25 Mins
- star Rating: 0 / 10
- visibilityViews: 4 views
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