description About
Bobby Flay takes BBQ grilling to New Orleans, then hosts a Cajun-spiced Mardi Gras party. Menu: • Baked Tasso Butter Oysters • Mother of the Pearl River Grilled Oysters Bruschetta • Honey Island Swamp Frog Leg Skewers • Baked Spinach Butter Oysters • Grilled Grouper Fillets with Creole Salsa • Grilled Shrimp and Andouille Salad with Sugarcane Vinaigrette • Spicy Crab Boil BBQ Chicken with Cajun Barbeque Sauce
Info
- verified Status: Ended
- person By: Unknown
- calendar_month Release Date: 2006-02-25
- video_camera_front Companies
- tag Season: Season 3
- timer Episode Runtime: 30 Mins
- star Rating: 0 / 10
- visibilityViews: 1 views
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