Cook's Country Season 1 episode 5 (2008)

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Making pork roast is tricky. Which cut is best and how do you keep the meat moist? Our unique seven-hour recipe will change the way you think about the other white meat.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2008-10-04
  • video_camera_front Companies
  • tag Season: Season 1
  • timer Episode Runtime: 25 Mins
  • star Rating: 0 / 10
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