Cook's Country Season 11 episode 8 (2018)

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Test cook Christie Morrison makes host Bridget Lancaster the ultimate Grilled Thick-Cut Porterhouse Steaks. Then, equipment expert Adam Ried shows host Julia Collin Davison his top pick for paring knives. Next, tasting expert Jack Bishop challenges Bridget to a tasting of crumbled blue cheese. And finally, test cook Lan Lam makes Julia the best Caesar Green Beans.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2018-10-13
  • video_camera_front Companies
  • tag Season: Season 11
  • timer Episode Runtime: 25 Mins
  • star Rating: 0 / 10
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