Cook's Country Season 15 episode 4 (2022)

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Hosts Bridget Lancaster and Julia Collin Davison make a Minnesota favorite Tater Tot Hotdish. Toni Tipton-Martin talks about the first printed hotdish recipe and a fun Congressional competition. Equipment expert Adam Ried reviews corn strippers, and Christie Morrison makes Buckeye Candies from the Recipe Box. Ashley Moore makes Bridget Wisconsin Butter Burgers.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2022-09-10
  • video_camera_front Companies
  • tag Season: Season 15
  • timer Episode Runtime: Mins
  • star Rating: 0 / 10
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