Cook's Country Season 17 episode 3 (2024)

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Morgan Bolling makes host Julia Collin Davison Smoked Prime Rib and a surprise sandwich with leftovers. Toni Tipton-Martin talks about iconic foods that started as leftovers, and equipment expert Adam Ried shares our recommended grill gloves. Christie Morrison makes Torn Potato Salad with Toasted Garlic and Herb Dressing.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2024-10-05
  • video_camera_front Companies
  • tag Season: Season 17
  • timer Episode Runtime: 24 Mins
  • star Rating: 0 / 10
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