description About
Patricia Heaton is inspiring us with her new book, Your Second Act. Plus, New York Times food writer Melissa Clark is breaking down the dos and don'ts of freezing everything from meat to cheese. Meanwhile, Rachael's serving up a comforting supper — hard cider-braised pork.
Info
- verified Status: Ended
- person By: Unknown
- calendar_month Release Date: 2020-12-01
- video_camera_front Companies WATCH entertainment, Harpo Productions
- tag Season: Season 15
- timer Episode Runtime: Mins
- star Rating: 0 / 10
- visibilityViews: 3 views
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