The Best Thing I Ever Ate Season 10 episode 11 (1970)

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Jeff Mauro indulges in a 100-layer vanilla creme doughnut that's full of surprises. Antonia Lofaso cracks the yolk on ricotta and egg ravioli in Los Angeles, and Chef Lee Anne Wong heads to Hawaii for a unique and irresistible quesadilla that packs a powerful punch.

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  • verified Status: Returning Series
  • person By: Unknown
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  • tag Season: Season 10
  • timer Episode Runtime: 20 Mins
  • star Rating: 0 / 10
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