description About
In Japan, castella cake has been popular for generations. It's the descendant of "pao-de-lo," a dessert brought to 16th-century Japan by Portuguese merchants. Also from Portugal is Paulo Duarte, a confectioner in Kyoto Prefecture who made it his mission to reintroduce Japan to "pao-de-lo." We follow his attempt at baking the "missing link" between the 2 cakes. Don't have a sweet tooth? Then tag along as we later visit the Tokyo shop of Vietnamese-born Tran Van Trung for some of his famous fish-stock ramen.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2021-12-27
- video_camera_front Companies NHK, NHK Global Media Services
- tag Season: Season 2
- timer Episode Runtime: 27 Mins
- star Rating: 0 / 10
- visibilityViews: 2 views
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