MasterChef: The Professionals Season 7 episode 17 (2014)

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It's the semi-finals. First up, Marcus and Monica send the semi-finalists to Hibiscus in London's Mayfair, the two Michelin-starred restaurant of the formidable chef Claude Bosi. Opened in 2007, Claude has earned his reputation with a food style that experiments with the classics and the chefs don't have long to master his dishes before they are thrown into a relentless three-hour lunch service. With the restaurant full, they must work fast while Claude watches their every move.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2014-12-10
  • video_camera_front Companies
  • tag Season: Season 7
  • timer Episode Runtime: 30 Mins
  • star Rating: 0 / 10
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