description About
The region of Emilia-Romagna is home to the most well-known ingredients in Italian cuisine. Nadia travels into the heart of Bologna to learn how to make Tortellini and then to Modena to learn the process of making Balsamic Vinegar with Michelin Star Chef Massimo Bottura. Using a few potatoes and some modified poultry, Nadia highlights how this region is the capital of food and a force of nature!
Info
- verified Status: Returning Series
- person By: Nadia Caterina Munno
- calendar_month Release Date: 2024-10-24
- video_camera_front Companies Hello Sunshine, Amazon MGM Studios
- tag Season: Season 1
- timer Episode Runtime: 29 Mins
- star Rating: 0 / 10
- visibilityViews: 1 views
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