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Baking, Mulling, Larder filling, and fun food to hang on the tree are at the heart of this programme. Nigella’s last minute Christmas Cake is a revelation. It’s also worthwhile having a few substantial standbys lurking in the fridge at this time and Nigella’s Spiced and Glazed Ham does the trick. And perhaps the new millennium is the right moment to revive the odd retro classic such as Gravadlax but with a Nigella twist!