Food(ography) Season 3 episode 3 (2011)

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Dessert proves that it's cool to be a grown-up! Hedy Goldsmith of Michael's Genuine in Miami creates a Banana Split that is sophisticated, elegant... even sexy! Meticulous dessert master Chef Iacopo Falai sculpts a semifreddo caramel. Then the Jelly Shot Test Kitchen - yes, there is such a thing - uses melted ice cream to make a very cool adult treat! And just in case you think we forgot how to be kids, we're having Mexican popsicles courtesy of Paletas Betty!

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2011-07-26
  • video_camera_front Companies
  • tag Season: Season 3
  • timer Episode Runtime: 30 Mins
  • star Rating: 0 / 10
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