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The mere thought of certain dishes can strike fear in our hearts: meatloaf, chicken, and... canned tuna!!! In this episode Nadia G gives boring meals a much-needed makeover. A basic meatloaf recipe transforms into exotic grilled kebabs loaded with mint, onion, and zesty Za'atar. Drab poultry gets saucy in a Chicken Risotto: spicy stewed tomatoes, dried currants and aged smoked Gouda. Tuna goes from blah to Bitchin' with G's Tuna Sliders: golden pan fried tuna-n-chive cakes, topped with citrusy slaw, served on mini onion buns. G gives us some life-makeover Nadvice. Panos tells us what to look for when buying canned tuna. The Spice Agent gives us the low-down on Za'atar.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2011-12-28
- video_camera_front Companies
- tag Season: Season 2
- timer Episode Runtime: Mins
- star Rating: 0 / 10
- visibilityViews: 2 views
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