description About
This is not your everyday brick chicken method. Guy's version adds an Italian twist leaving the meat tender and juicy and the skin extra crispy. Who knew bricks could work culinary magic?! Recipes in This Episode: Brick in the Wall Bird with Salsa Verde Roasted and Pureed Cauliflower Dirty Pickle Martini
Info
- verified Status: Ended
- person By: Guy Fieri
- calendar_month Release Date: 2008-10-05
- video_camera_front Companies Food Network
- tag Season: Season 5
- timer Episode Runtime: 30 Mins
- star Rating: 0 / 10
- visibilityViews: 3 views
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