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Host Julia Collin Davison reveals the secrets to perfect Pan-Seared Salmon Steaks, ingredient expert Jack Bishop gives a primer on salt, and equipment expert Adam Ried has a roundup of the best seafood tools. Finally, test cook Erin McMurrer makes a quick and satisfying Brussels Sprout Salad with Warm Mustard Vinaigrette.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2021-04-10
- video_camera_front Companies
- tag Season: Season 21
- timer Episode Runtime: 25 Mins
- star Rating: 0 / 10
- visibilityViews: 1 views
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