America's Test Kitchen Season 21 episode 15 (2021)

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Host Julia Collin Davison reveals the secrets to perfect Pan-Seared Salmon Steaks, ingredient expert Jack Bishop gives a primer on salt, and equipment expert Adam Ried has a roundup of the best seafood tools. Finally, test cook Erin McMurrer makes a quick and satisfying Brussels Sprout Salad with Warm Mustard Vinaigrette.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2021-04-10
  • video_camera_front Companies
  • tag Season: Season 21
  • timer Episode Runtime: 25 Mins
  • star Rating: 0 / 10
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