Seasoning the Seasons Season 2 episode 22 (2013)

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Tohoku is at the northern end of Honshu. Autumn is the region's richest season. Forested hillsides are a blaze of red and yellow and trees bear bountiful fruit. Salmon swim upstream to return to their spawning grounds. Fields are full of golden rice with their stalks bent over, laden with grains. Local people are thankful for the bounty of the sea and the forest as they celebrate the fruits of their year's labor. We see how the autumn unfolds in Tohoku, where, following the Great East Japan Earthquake, people are awed by and yet grateful for the power of nature.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2013-10-02
  • video_camera_front Companies NHK, NHK Enterprises
  • tag Season: Season 2
  • timer Episode Runtime: Mins
  • star Rating: 0 / 10
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