Jamie's Great Britain Season 1 episode 6 (2011)

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In Scotland, Jamie Oliver cooks seared scallops with crispy black pudding and creamy clapshot, and seared venison loin with Scottish risotto. Expect haggis, bird shooting and a bit of animal butchery.

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  • verified Status: Ended
  • person By: Unknown
  • calendar_month Release Date: 2011-11-29
  • video_camera_front Companies Fresh One Productions, Channel 4 Television
  • tag Season: Season 1
  • timer Episode Runtime: 45 Mins
  • star Rating: 0 / 10
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