description About
From tender kangaroo to light, delicate Pavlova, Andrew Zimmern highlights the sweet and savory dishes of Sydney, Australia. Modern twists to old classics make hearty meat pies, rich Sunday Roasts and sweet Moreton Bay Bugs crowd pleasers.
Info
- verified Status: Ended
- person By: Melissa Wood
- calendar_month Release Date: 2016-10-04
- video_camera_front Companies Tremendous Entertainment
- tag Season: Season 4
- timer Episode Runtime: 22 Mins
- star Rating: 0 / 10
- visibilityViews: 3 views
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