description About
Matt Tebbutt visits Argentina to learn the secret of perfect popcorn, Andi Oliver looks at how the mould gets put inside blue cheese, and Jimmy Doherty is in Germany to see how electricity is used in cutting edge crisp production.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2021-08-23
- video_camera_front Companies Ricochet
- tag Season: Season 20
- timer Episode Runtime: 25 Mins
- star Rating: 0 / 10
- visibilityViews: 3 views
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