description About
Restaurant critic Giles Coren and writer and comedian Sue Perkins grab their ration books for one week and chomp their way through the food of 1940s WWII Britain. During blackouts and air raids they eat spam and dried egg, have some GI's round for tea and see what Churchill was eating in his Cabinet War Rooms.
Info
- verified Status: Ended
- person By: Unknown
- calendar_month Release Date: 2008-05-20
- video_camera_front Companies Silver River Productions
- tag Season: Season 1
- timer Episode Runtime: 60 Mins
- star Rating: 0 / 10
- visibilityViews: 2 views
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