description About
Chef Flay uses his grill to prepare a few Asian-influenced dishes with recipes for swordfish skewers with coconut, key lime and green chile sauce, Asian-spiced duck breasts with ginger-chile glaze, brown rice salad with citrus-Thai basil vinaigrette, grilled eggplant with garlic sauce and mint. He tops off the menu with a tamarind cooler.
Info
- verified Status: Ended
- person By: Unknown
- calendar_month Release Date: 2006-11-05
- video_camera_front Companies
- tag Season: Season 7
- timer Episode Runtime: 30 Mins
- star Rating: 0 / 10
- visibilityViews: 3 views
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