description About
This episode takes us to Rajasthan, and tells us of the curse that fell upon it that made it a dry, barren desert devoid of vegetation. So while we explore Rajasthan’s survival food like Panchkuta that has its origins in scanty conditions, we also go on a historical journey wherein its food evolved into this rich cuisine that combines the delights of Rajput, Marwari, Mughlai, and English cooking. We get to the heart of the royal kitchens of Jodhpur and Jaipur and learn of the finest of fine recipes and food traditions.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2014-01-01
- video_camera_front Companies Rangrez Films
- tag Season: Season 1
- timer Episode Runtime: 45 Mins
- star Rating: 0 / 10
- visibilityViews: 2 views
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