description About
Samoa born chef Monica Galetti takes us through the four dishes that have shaped her life and career. On the menu is a traditional Samoan dish of Raw Fish with Coconut Milk, the Scallops Saint Jacques taught to her by mentor and friend Michel Roux Jr, her innovative Toffee Pop and Hokey Pokey dessert.
Info
- verified Status: Ended
- person By: Unknown
- calendar_month Release Date: 2019-11-06
- video_camera_front Companies Sidney Street Productions
- tag Season: Season 1
- timer Episode Runtime: 21 Mins
- star Rating: 0 / 10
- visibilityViews: 2 views
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