description About
Two Michelin starred chef Nathan Outlaw shows us his four greatest dishes and shares the stories that make these recipes so special to him. From his childhood favourites that are still a treat today, Toad in the Hole and Sherry Trifle, to his favourite all time fish dish, Fish and Chips and finally a Lobster Risotto.
Info
- verified Status: Ended
- person By: Unknown
- calendar_month Release Date: 2019-10-02
- video_camera_front Companies Sidney Street Productions
- tag Season: Season 1
- timer Episode Runtime: 21 Mins
- star Rating: 0 / 10
- visibilityViews: 2 views
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