description About
Wagyu, “Japanese cow” literally, was once an obscure cattle breed from Japan. Today, it’s on restaurant menus and in butcher shops around the world. Get ready for a sumptuous Japanese A5 Rib-Eye with sesame salt and grilled rice cakes, followed by wagyu steak tomahawks with fire-roasted marrow. Then feast your eyes on wagyu smash burgers with parmesan crisps. Japanese A5 Rib-Eye, Wagyu Steak Tomahawks, Wagyu Smash Burgers.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2022-05-14
- video_camera_front Companies
- tag Season: Season 4
- timer Episode Runtime: 26 Mins
- star Rating: 0 / 10
- visibilityViews: 2 views
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