Trails to Oishii Tokyo Season 3 episode 2 (2021)

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Our focus today is fugu, or pufferfish. As one of Japan's great winter delicacies, it is eaten as nearly-transparent slices of sashimi, or in umami-packed hot pots. Even in seafood-loving Japan, fugu is a special treat that is among the most expensive fish. It's also known for containing lethal amounts of poison, requiring chefs to obtain a special license in order to prepare it. Dive in to learn more about the various methods devised to provide quality flavor while also ensuring safety. (Reporter: Kyle Card)

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2021-01-27
  • video_camera_front Companies NHK, TV Man Union
  • tag Season: Season 3
  • timer Episode Runtime: 28 Mins
  • star Rating: 0 / 10
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