description About
In this episode, two Italian restaurants go head to head, cooking a menu of ravioli, venison, pork escalope and fig and frangipane tarts. Janet will be expanding on last year's experience raising veal calves to starting her own small holding. And Katie Price gets her hands dirty, cooking chicken kievs in the celebrity challenge.
Info
- verified Status: Ended
- person By: Unknown
- calendar_month Release Date: 2009-11-03
- video_camera_front Companies Optomen Television
- tag Season: Season 5
- timer Episode Runtime: Mins
- star Rating: 0 / 10
- visibilityViews: 3 views
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