Food Safari Season 2 episode 10 (1970)

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Sri Lanka, the beautiful spice island once known as Ceylon, is a rich melting pot of cuisines. It seems every nationality that has visited and traded over the years has left a mark on the cuisine - the Dutch, Portuguese, English, Arabs, Malays, Moors and Indians. With a tropical climate, fresh fruit, vegetables and spices are in abundance and used in many ways. Freshness is the key to the food with households regularly shopping more than once a day for produce.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date:
  • video_camera_front Companies Kismet Productions (AU)
  • tag Season: Season 2
  • timer Episode Runtime: Mins
  • star Rating: 0 / 10
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