description About
Bridget Lancaster shares steps to achieving the perfect Memphis-style Wet Ribs in the Slow Cooker. Next, tasting expert Jack Bishop challenges host, Julia Collin Davison to an apple-cider vinegar tasting. And finally, test cook Ashley Moore teaches Bridget how to make the leftover favorite, Mashed Potato Cakes from scratch.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2017-09-30
- video_camera_front Companies
- tag Season: Season 10
- timer Episode Runtime: 25 Mins
- star Rating: 0 / 10
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