Cook's Country Season 16 episode 8 (2023)

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Ashley Moore makes host Julia Collin Davisonweeknight-ready Pan-Fried Pork Chops with Milk Gravy. Equipment expert Adam Ried shares his top picks for disposable utensils, and tasting expert Jack Bishop takes a deep dive into jarred peppers. Toni Tipton-Martin shares the origins of pimento cheese, and Morgan Bolling makes host Bridget Lancaster creamy Pimento Mac and Cheese.

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Status: Returning Series
By: Unknown
Release Date: 2023-10-28
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Season: Season 16
Episode Runtime: 23 Mins
Rating: 0 / 10

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Other Episodes

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15 Eps

1: Cook's Country Texas Cookout
2: Cook's Country Fish Tacos and Fried Shrimp
3: Cook's Country Never Enough Citrus
4: Cook's Country Sisig and Wings
5: Cook's Country Hawaiian Melting Pot
6: Cook's Country Grilled Lamb and Cheesecake
7: Cook's Country Puerto Rican Classics
8: Cook's Country A Love Letter to the South
9: Cook's Country Biscuits and Chicken
10: Cook's Country Jamaican Feast
11: Cook's Country New Mexican Bounty
12: Cook's Country Mediterranean Meze
13: Cook's Country The Best Diner Food
14: Cook's Country French-Inspired Dinner
15: Cook's Country Sausages and Salad

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