Eat St. Season 4 episode 22 (2013)

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First up we’re curbside in Vancouver, British Columbia for fresh, west coast seafood to go at the Kaboom Box where best sellers include a Cherry Wood Smoked Salmon with Maple Mustard Coleslaw and Spicy Mayonnaise! Next we’re in the streets of Philadelphia, Pennsylvania for savoury Asian sandwiches at the Foo Truck, featuring Lemon Grass Chicken with Daikon radish and peanuts, plus Beef Meatballs with ginger and water chestnut in a sweet soy glaze. Then we’re cruisin’ to Dallas, Texas for the best British bistro on wheels: the Three Lions truck serving up classic Fish ‘n’ Chips and tasty Meat Pies.