America's Test Kitchen Season 14 episode 11 (2014)

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Test cook Julia Collin Davison uncovers the secrets to making the best Pepper-Crusted Beef Tenderloin Roast. Next, equipment expert Adam Ried reveals his top pick for pepper grinders in the Equipment Corner. And finally, test cook Bridget Lancaster shows host Christopher Kimball how to make perfect Roast Butterflied Leg of Lamb with Coriander, Cumin, and Mustard Seeds at home.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2014-04-05
  • video_camera_front Companies
  • tag Season: Season 14
  • timer Episode Runtime: 25 Mins
  • star Rating: 0 / 10
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