Bon appetit: Gérard Depardieu's Europe Season 2 episode 5 (2016)

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Laurent Audiot and Gérard Depardieu cross the Mediterranean to immerse themselves in Moroccan cuisine and its products. After visiting an orange grove, they arrive in Fez for a walk in the medina. They discover the klhei, dried and seasoned cow strips, and also generous stalls of spices, olives and pigeons. They finish with a big meal with lamb mechoui.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2016-10-21
  • video_camera_front Companies ARTE France Cinéma
  • tag Season: Season 2
  • timer Episode Runtime: 45 Mins
  • star Rating: 0 / 10
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