description About
Imagine you're on a white sand beach in the beautiful coastal region of Baja, Mexico. What are you eating? Chef Luis Valenzuela has a pretty good idea and he's ready to share his favourite recipes. To start, he grills up a fresh snapper that's been marinated in guajilla chilli paste, giving it just the right amount of spice. He places the charred fish on a soft tortilla and sprinkles it with lime, red onion and cilantro, making this the perfect beach snack.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2017-09-28
- video_camera_front Companies
- tag Season: Season 1
- timer Episode Runtime: 30 Mins
- star Rating: 0 / 10
- visibilityViews: 2 views
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