America's Test Kitchen Season 16 episode 20 (2016)

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Test cook Julia Collin Davison demonstrates how to make the ultimate Braised Halibut with Leeks and Mustard at home. Next, tasting expert Jack Bishop conducts a tasting of smoked salmon. Then, gadget expert Lisa McManus uncovers the best warming trays. Finally, test cook Bridget Lancaster reveals the secrets to making perfect Slow-Cooked Whole Carrots.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2016-05-14
  • video_camera_front Companies
  • tag Season: Season 16
  • timer Episode Runtime: 25 Mins
  • star Rating: 0 / 10
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