Martha Stewart's Cooking School Season 4 episode 13 (2014)

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Martha offers a primer on lamb, sharing recipes and techniques for using different cuts—butterflied, rolled and roasted Leg of Lamb; Lamb Tagine; Lamb Kebabs and seared loin Lamb Chops.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2014-12-27
  • video_camera_front Companies Martha Stewart Living Omnimedia
  • tag Season: Season 4
  • timer Episode Runtime: Mins
  • star Rating: 0 / 10
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