description About
We look to the flavors North Africa. To begin, Christopher Kimball and Milk Street Cook Matthew Card demonstrating warmly spiced Moroccan Meatball Tagine with Green Olives and Lemon. Next up, Milk Street Cook Rose Hattabaugh makes Shakshuka, bolstered by harissa. Finally, Milk Street Cook Rosemary Gill prepares Harissa-Spiced Pasta with Chicken and Green Beans, a delicious one-pot dinner.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2024-01-21
- video_camera_front Companies CPK Media
- tag Season: Season 7
- timer Episode Runtime: 26 Mins
- star Rating: 0 / 10
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