description About
Delivering both heat and taste, wood smoke contains more than a thousand flavor-producing compounds. From wood-grilled bruschetta with fire-blistered tomatoes to swordfish with raisin chimichurri and magisterial sear and slide beef tomahawks, today’s show brings you the primal campfire pleasure of grilling over a wood fire. Tomato & ricotta bruschetta, swordfish steaks, beef tomahawks with béarnaise butter.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2019-07-01
- video_camera_front Companies
- tag Season: Season 2
- timer Episode Runtime: 26 Mins
- star Rating: 0 / 10
- visibilityViews: 3 views
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