description About
In Miami, our food culture is firmly anchored in Latin America and the West Indies. Our Miami Spice menu begins with a Project Fire first: the grilled mojito cocktail. Next comes Florida lobster grilled with rum butter baste and mango salsa, then plate-burying island spice beef plate ribs. Our grand finale? Turkey adobo with garlicky mojo de ajo. Grilled Lime Mojitos, Grilled Florida Lobster, Bajan Beef Plate Ribs, Turkey Adobo.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2019-09-16
- video_camera_front Companies
- tag Season: Season 2
- timer Episode Runtime: 26 Mins
- star Rating: 0 / 10
- visibilityViews: 3 views
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