Julia and Jacques Cooking at Home Season 1 episode 2 (1999)

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Jacques and Julia create some very special desserts in this colorful episode: scrumptious, sweet, creamy, rich and delicious Strawberries Sabayon; Crêpes Suzette, classically flambéed and served with orange butter and powdered sugar; and a Hungarian-inspired torta of layered crêpes baked with raspberry jam, called a Palacsinta.

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  • verified Status: Ended
  • person By: Unknown
  • calendar_month Release Date: 1999-10-02
  • video_camera_front Companies A La Carte Communications, KQED
  • tag Season: Season 1
  • timer Episode Runtime: Mins
  • star Rating: 0 / 10
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