Julia and Jacques Cooking at Home Season 1 episode 8 (1999)

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This meal is the holiday favorite that is so good, Julia and Jacques recommend it for any day of the year...Roast Turkey with sausage and cornbread stuffing, gravy made the old-fashioned way from the pan-drippings, accompanied by creamed onions and a zesty Cranberry-Apple Chutney. The "not-quite..." which has to be seen, is the inventive way the turkey is cut-up before cooking, and then roasted and re-assembled for serving.

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  • verified Status: Ended
  • person By: Unknown
  • calendar_month Release Date: 1999-11-13
  • video_camera_front Companies A La Carte Communications, KQED
  • tag Season: Season 1
  • timer Episode Runtime: Mins
  • star Rating: 0 / 10
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