Man, Fire, Food Season 5 episode 5 (2016)

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Host Roger Mooking cooks up two whole hogs in two different ways. Included: he visits MOPHO restaurant in New Orleans, where chef Michael Gulotta's Southeast Asian spit-roasted pig is a twist on a classic Southern tradition. Also: Mississippi chef Miles McMath hinges two steel troughs together to make a convenient and quick cooking oven; and fries hand pies for dessert over an open fare.

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  • verified Status: Returning Series
  • person By: Unknown
  • calendar_month Release Date: 2016-08-02
  • video_camera_front Companies
  • tag Season: Season 5
  • timer Episode Runtime: 30 Mins
  • star Rating: 0 / 10
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