description About
Homemade pasta sauces far outshine store-bought jars. In this episode, Martha creates four mouthwatering versions: traditional, slow-cooked Bolognese; a quick-and-easy puttanesca; a rich carbonara and a light but unforgettable sauce made with bottarga, a preserved fish roe that is a specialty of Southern Italy.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2013-05-09
- video_camera_front Companies Martha Stewart Living Omnimedia
- tag Season: Season 2
- timer Episode Runtime: Mins
- star Rating: 0 / 10
- visibilityViews: 5 views
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