description About
Christopher Kimball goes off the beaten path to learn new twists on Italian classics. He starts with Fresh Egg Pasta with Brown Butter and Hazelnuts. Then, Rosemary Gill shows that Roman-Style Chicken Cacciatore is not always a chunky, tomato-heavy braise. Rose Hattabaugh prepares Spinach and Ricotta Dumplings in Tomato Sauce, and we investigate how to tame the acidity of tomato sauce.
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2025-01-28
- video_camera_front Companies CPK Media
- tag Season: Season 8
- timer Episode Runtime: Mins
- star Rating: 0 / 10
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