Bonacini's Italy Season 2 episode 13 (2019)

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Known for its lush landscape, Umbria is a region that offers fresh, seasonal ingredients perfect for simple yet boldly flavoured cuisine. To begin his Umbrian feast, Chef Michael Bonacini serves up a sweet and spicy antipasto of fried spicy tomato flatbread. For his primo, Michael brings our attention to an Umbrian specialty - truffles! He serves black truffles with light and fluffy gnocchi.

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  • verified Status: Returning Series
  • person By: Michael Bonacini
  • calendar_month Release Date: 2019-12-06
  • video_camera_front Companies
  • tag Season: Season 2
  • timer Episode Runtime: 22 Mins
  • star Rating: 0 / 10
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