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It’s not a surprise that so many cooks turn to chicken breasts for dinner. They’re convenient, low in fat, and, when made right, juicy and satisfying. To keep boredom at bay, one of our simple skillet recipes features a flavorful drizzling sauce, another a golden Parmesan crust. Recipe: Parmesan-Crusted Chicken Cutlets, Pan-Roasted Chicken Breasts with Potatoes Equipment: Inexpensive Instant-Read Thermometers
Info
- verified Status: Returning Series
- person By: Unknown
- calendar_month Release Date: 2008-04-05
- video_camera_front Companies
- tag Season: Season 8
- timer Episode Runtime: 25 Mins
- star Rating: 0 / 10
- visibilityViews: 2 views
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